KINDERGARTEN MENU KINDERGARTEN WEEK 4 JULY 2020
Kindergarten menu of week 4/07/2020
|
| VICE |
SHINING |
LUNCH |
WEDDING |
PM |
| Salty |
Soup |
Rinse
mouth |
Monday
27/7/2020 |
FRESH MILK
Porridge |
Boiled beef with
chayote and carrots |
Five-colored rattan soup
|
Papaya |
Tofu a little sweet cabbage |
YOGURT |
Tuesday
7/28/2020 |
Egg noodles with meat shrimp,
FRESH MILK salad |
Red tilapia sauce with
stir-fried Bau fish
|
Shrimp and shrimp soup with shrimp
|
Banana areca
|
Braised pork brain with mushrooms, carrots |
Young corn milk and almonds |
Wednesday
29/7/2020 |
FRESH MILK Noodles |
Stir-fried quail eggs with stir-fried melon |
Sour soup of okra, bean sprouts, tomatoes
|
Watermelon |
Instant noodles |
YOGURT |
Thursday
30/7/2020 |
FRESH MILK SOUP Soup |
Fried snakehead fish with cauliflower |
Boiled yam soup with meat
|
Banana areca
|
Egg noodle bun thang |
Flan |
Friday
31/7/2020 |
FRESH MILK Noodle Soup |
Chicken
braised with ginger Stir fried cabbage
|
Pumpkin soup cooked with shrimp
|
Dragon fruit |
Eel vermicelli cooked with bitter melon
|
YOGURT |